White butter sauces
Belongs to:
Nutrition facts
Average nutrition facts for the 34 products of the White butter sauces category for which nutrition facts are known (out of 34 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
837 kj (193 kcal) |
231 kj (52 kcal) |
332 kj (80 kcal) |
577 kj (138 kcal) |
824 kj (181 kcal) |
1,310 kj (277 kcal) |
1,610 kj (392 kcal) |
Fat | 17.3 g | 5.98 g | 2.2 g | 8.9 g | 18 g | 27 g | 42.8 g |
Saturated fat | 10.6 g | 4.39 g | 1.3 g | 1.4 g | 10.2 g | 18 g | 29.5 g |
Carbohydrates | 6.09 g | 9.81 g | 0.6 g | 2.2 g | 4.22 g | 9.6 g | 72 g |
Sugars | 1.69 g | 0.925 g | 0.47 g | 0.6 g | 1.8 g | 2.9 g | 33.8 g |
Fiber | 1.2 g | 1.05 g | 0 g | 0 g | 1.3 g | 3.5 g | 5.3 g |
Proteins | 1.07 g | 0.545 g | 0.4 g | 0.5 g | 1 g | 2.2 g | 12.6 g |
Salt | 1.47 g | 1.67 g | 0.27 g | 0.68 g | 1.2 g | 2 g | 13.1 g |
34 products