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Burgundy-style sauces

Category: Burgundy-style sauces

Belongs to:

Sauces, Condiments

Nutrition facts

Average nutrition facts for the 41 products of the Burgundy-style sauces category for which nutrition facts are known (out of 44 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,820 kj
(441 kcal) 		299 kj
(80 kcal) 		1,260 kj
(301 kcal) 		1,440 kj
(357 kcal) 		1,820 kj
(436 kcal) 		2,600 kj
(622 kcal) 		2,860 kj
(684 kcal)
Fat 44.1 g 8.68 g 3.6 g 32 g 44.8 g 66 g 74.2 g
Saturated fat 3.85 g 0.982 g 1.8 g 2.7 g 3.8 g 5.5 g 7.2 g
Carbohydrates 6.74 g 1.47 g 2.74 g 4 g 6.7 g 9.6 g 72 g
Sugars 4.8 g 1.4 g 2 g 3 g 4.6 g 8 g 8.2 g
Fiber 0.863 g 0.565 g 0.27 g 0.27 g 0.8 g 2.5 g 2.5 g
Proteins 1.46 g 0.428 g 0.7 g 0.9 g 1.4 g 2.2 g 7.6 g
Salt 2.37 g 0.557 g 0.85 g 1.4 g 2.5 g 3.1 g 6.97 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.4 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 59.6 g 100% 59.6 g 60 g
    Metal 0% 100% 3 g 3 g
    Unknown 0% 0% 0 g
    Total - - - - 63 g

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