Cocktail sauces
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Nutrition facts
Average nutrition facts for the 120 products of the Cocktail sauces category for which nutrition facts are known (out of 125 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,840 kj (432 kcal) |
747 kj (185 kcal) |
63 kj (15 kcal) |
458 kj (109 kcal) |
2,080 kj (469 kcal) |
2,700 kj (648 kcal) |
4,740 kj (1130 kcal) |
Fat | 42.9 g | 22.1 g | 0 g | 0 g | 50 g | 68.8 g | 74 g |
Saturated fat | 3.92 g | 2.16 g | 0 g | 0 g | 4.67 g | 7.2 g | 45 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 10.4 g | 5.39 g | 2.1 g | 4.1 g | 9.4 g | 23.4 g | 36 g |
Sugars | 7.46 g | 4.16 g | 0 g | 2.5 g | 6.7 g | 18.3 g | 24.1 g |
Fiber | 0.922 g | 0.749 g | 0 g | 0 g | 0.6 g | 2.8 g | 3.4 g |
Proteins | 1.4 g | 0.41 g | 0 g | 0.7 g | 1.47 g | 2.16 g | 7.8 g |
Salt | 1.61 g | 0.496 g | 0 g | 1 g | 1.6 g | 2.5 g | 22 g |
Vitamin A | 72.2 µg | 57.7 µg | 0 µg | 0 µg | 87 µg | 182 µg | 234 µg |
Vitamin C (ascorbic acid) | 8.85 mg | 5.18 mg | 3.5 mg | 3.8 mg | 10.2 mg | 18.8 mg | 19.2 mg |
Calcium | 18.5 mg | 14.1 mg | 0 mg | 0 mg | 29 mg | 31 mg | 34 mg |
Iron | 0.678 mg | 0.442 mg | 0 mg | 0 mg | 0.61 mg | 1.59 mg | 1.59 mg |
125 products