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Yogurt sauces

Nutrition facts

Average nutrition facts for the 32 products of the Yogurt sauces category for which nutrition facts are known (out of 34 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 895 kj
(214 kcal)
250 kj
(61 kcal)
255 kj
(61 kcal)
527 kj
(126 kcal)
940 kj
(218 kcal)
1,250 kj
(300 kcal)
2,090 kj
(506 kcal)
Fat 19.6 g 7.19 g 1.1 g 10.3 g 19.2 g 31 g 53 g
Saturated fat 2.22 g 0.887 g 0.6 g 1.3 g 2.2 g 3.3 g 6.9 g
Carbohydrates 7.36 g 2.9 g 2.4 g 2.5 g 8.3 g 12 g 14.9 g
Sugars 5.39 g 2.63 g 0 g 2.4 g 6 g 9.7 g 11 g
Fiber 0.278 g 0.199 g 0 g 0 g 0.4 g 0.9 g 0.9 g
Proteins 1.68 g 0.816 g 0 g 0.8 g 1.5 g 3.57 g 13 g
Salt 1.37 g 0.461 g 0.1 g 0.25 g 1.3 g 2 g 2.8 g