Tomato sauces with vegetables
Belongs to:
Vegetable sauces, Tomato sauces, Meal sauces, Sauces, Condiments
Nutrition facts
Average nutrition facts for the 125 products of the Tomato sauces with vegetables category for which nutrition facts are known (out of 129 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
298 kj (72 kcal) |
94 kj (24 kcal) |
25 kj (28 kcal) |
192 kj (46 kcal) |
278 kj (66 kcal) |
578 kj (139 kcal) |
1,430 kj (341 kcal) |
Fat | 3.09 g | 1.74 g | 0 g | 0.7 g | 2.6 g | 7.2 g | 25.2 g |
Saturated fat | 0.426 g | 0.282 g | 0 g | 0.1 g | 0.37 g | 1 g | 4.9 g |
Carbohydrates | 7.61 g | 2.44 g | 2.8 g | 4.6 g | 7 g | 14 g | 32 g |
Sugars | 5.85 g | 1.63 g | 1.29 g | 3.5 g | 5.8 g | 9.1 g | 17 g |
Fiber | 2.02 g | 0.726 g | 0 g | 0.8 g | 2 g | 3.3 g | 18 g |
Proteins | 1.7 g | 0.485 g | 0.4 g | 1.2 g | 1.6 g | 2.9 g | 39.8 g |
Salt | 1.04 g | 0.407 g | 0 g | 0.56 g | 0.95 g | 1.9 g | 2.9 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 72.3 % | 26.6 % | 10 % | 10 % | 89 % | 93.6 % | 93.6 % |
129 products