Apple pies
Nutrition facts
Average nutrition facts for the 441 products of the Apple pies category for which nutrition facts are known (out of 509 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,080 kj (258 kcal) |
203 kj (48 kcal) |
4 kj (0 kcal) |
845 kj (202 kcal) |
1,040 kj (249 kcal) |
1,500 kj (359 kcal) |
3,690 kj (882 kcal) |
Fat | 10.8 g | 3.18 g | 0 g | 6.4 g | 10 g | 16 g | 55 g |
Saturated fat | 5.59 g | 1.59 g | 0 g | 2.9 g | 5.5 g | 8.1 g | 16 g |
Monounsaturated fat | 3.87 g | 1.27 g | 2.11 g | 2.65 g | 4.17 g | 6.25 g | 9.4 g |
Polyunsaturated fat | 3.01 g | 2.14 g | 0.4 g | 0.68 g | 3.98 g | 6.6 g | 6.6 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 2.88 g |
Cholesterol | 2.62 mg | 5.11 mg | 0 mg | 0 mg | 0 mg | 17 mg | 58 mg |
Carbohydrates | 37 g | 6.28 g | 16 g | 29.8 g | 36 g | 52.2 g | 73.5 g |
Sugars | 19.7 g | 4.58 g | 0.77 g | 13 g | 19 g | 27.4 g | 71 g |
Fiber | 1.6 g | 0.683 g | 0 g | 0.8 g | 1.6 g | 2.9 g | 30 g |
Proteins | 2.51 g | 0.802 g | 0 g | 1.5 g | 2.44 g | 4 g | 33.3 g |
Salt | 0.354 g | 0.198 g | 0 g | 0.14 g | 0.3 g | 0.75 g | 2.4 g |
Vitamin A | 4.67 µg | 12.8 µg | 0 µg | 0 µg | 0 µg | 27.9 µg | 151 µg |
Vitamin C (ascorbic acid) | 0.929 mg | 1.15 mg | 0 mg | 0 mg | 0.5 mg | 3.1 mg | 81.6 mg |
Potassium | 72.9 mg | 45.5 mg | 0.063 mg | 34 mg | 69 mg | 192 mg | 517 mg |
Calcium | 10.2 mg | 9.12 mg | 0 mg | 0 mg | 14 mg | 24 mg | 167 mg |
Iron | 0.778 mg | 0.391 mg | 0 mg | 0.28 mg | 0.87 mg | 1.41 mg | 2.27 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 52.1 % | 9.43 % | 40 % | 40 % | 55 % | 98.9 % | 98.9 % |
507 products