Yogurts high in protein on a fruit layer
Belongs to:
Fruit yogurts, Yogurts, Fermented dairy desserts with fruits, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 196 products of the Yogurts high in protein on a fruit layer category for which nutrition facts are known (out of 208 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
444 kj (106 kcal) |
73 kj (18 kcal) |
188 kj (44 kcal) |
338 kj (72 kcal) |
435 kj (103 kcal) |
555 kj (133 kcal) |
1,650 kj (394 kcal) |
Fat | 3.6 g | 1.96 g | 0.1 g | 0.5 g | 3 g | 6.8 g | 13 g |
Saturated fat | 2.29 g | 1.31 g | 0.071 g | 0.2 g | 1.9 g | 4.4 g | 6.1 g |
Carbohydrates | 13.4 g | 2.46 g | 3.16 g | 9 g | 13.7 g | 17 g | 29.1 g |
Sugars | 12.3 g | 2.4 g | 0 g | 7.6 g | 13 g | 15.4 g | 20.2 g |
Fiber | 0.322 g | 0.232 g | 0 g | 0 g | 0.4 g | 0.7 g | 3.8 g |
Proteins | 4.3 g | 1.79 g | 0.01 g | 2.4 g | 3.7 g | 7.9 g | 32 g |
Salt | 0.109 g | 0.018 g | 0 g | 0.08 g | 0.1 g | 0.14 g | 0.86 g |
Calcium | 123 mg | 21.9 mg | 0 mg | 97 mg | 123 mg | 160 mg | 251 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 9.44 % | 2.14 % | 4 % | 5.83 % | 10 % | 12 % | 12 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 8.98 % | 1.69 % | 2.5 % | 6.4 % | 9 % | 12 % | 53 % |
100 products