Free-range chicken eggs

Category: Free-range chicken eggs

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Chicken eggs, Eggs, Farming products

Nutrition facts

Average nutrition facts for the 334 products of the Free-range chicken eggs category for which nutrition facts are known (out of 535 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 592 kj 23 kj 140 kj 550 kj 587 kj 638 kj 650 kj
Energy (kcal) 137 kcal 27 kcal 0 kcal 128 kcal 142 kcal 153 kcal 602 kcal
Energy 577 kj
(137 kcal)
99 kj
(27 kcal)
0 kj
(0 kcal)
536 kj
(128 kcal)
594 kj
(142 kcal)
640 kj
(153 kcal)
2,520 kj
(602 kcal)
Fat 9.95 g 0.686 g 0 g 9 g 9.9 g 11 g 35 g
- Saturated fat 2.49 g 0.755 g 0 g 0.2 g 2.7 g 3.3 g 21 g
- Omega 3 fatty acids 0.267 g 0.177 g 0 g 0 g 0.4 g 0.421 g 421 g
Carbohydrates 0.642 g 0.229 g 0 g 0.28 g 0.7 g 1 g 86 g
- Sugars 0.485 g 0.25 g 0 g 0 g 0.5 g 0.7 g 46 g
Fibers 0.074 g 0.177 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 12.5 g 0.353 g 0 g 12 g 12.4 g 13 g 63 g
Salt 0.27 g 0.11 g 0 g 0 g 0.3 g 0.34 g 10 g
Sodium 0.108 g 0.043 g 0 g 0 g 0.12 g 0.136 g 4 g
Nutrition score - France -1.09 -1.09 -1.09 -1.09 -1.09 -1.09 -1.09
Nutri-Score A A A A A A

Products from the Free-range chicken eggs category