French cheeses

Categories: French cheeses

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Belongs to:

Dairies, Fermented foods, Fermented milk products, Cheeses

Contains:

Nutrition facts

Average nutrition facts for the 3762 products of the French cheeses category for which nutrition facts are known (out of 4155 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,450 kj
(347 kcal)
357 kj
(85 kcal)
0 kj
(0 kcal)
1,100 kj
(263 kcal)
1,520 kj
(363 kcal)
1,760 kj
(421 kcal)
5,710 kj
(1365 kcal)
Fat 28.2 g6.92 g0 g21 g29 g35 g62 g
- Saturated fat 19 g4.68 g0 g14 g20 g23 g37 g
Carbohydrate 0.987 g2.1 g0 g0 g0.5 g1.9 g36 g
- Sugars 0.537 g1.11 g0 g0 g0.5 g1 g26.7 g
Dietary fiber 0.173 g1.14 g0 g0 g0 g0.5 g26.7 g
Proteins 22.3 g5.88 g0 g15 g24 g27 g85 g
Salt 1.37 g1.44 g0 g0.7 g1.3 g2 g60 g
Sodium 0.541 g0.567 g0 g0.276 g0.512 g0.787 g23.6 g
Calcium 3,860 mg49,100 mg40 mg350 mg650 mg1,000 mg760,000 mg
Nutrition score - France 13.7 13.7 13.7 13.7 13.7 13.7 13.7
Nutri-Score DDDDDD

Products from the French cheeses category - World