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French fruits

Category : French fruits

Belongs to:

Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 539 products of the French fruits category for which nutrition facts are known (out of 617 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(240 kcal) 		42 kj
(9 kcal) 		4 kj
(1 kcal) 		962 kj
(228 kcal) 		1,000 kj
(238 kcal) 		1,060 kj
(253 kcal) 		1,650 kj
(395 kcal)
Fat 0.353 g 0.143 g 0 g 0.19 g 0.3 g 0.5 g 35 g
Saturated fat 0.111 g 0.07 g 0 g 0 g 0.1 g 0.2 g 11.2 g
Carbohydrates 53.3 g 1.94 g 1.5 g 50 g 54 g 55 g 82 g
Sugars 36.1 g 1.48 g 0 g 35 g 36 g 38 g 71 g
Fiber 6.46 g 1.03 g 0 g 4.6 g 6.6 g 7.5 g 33 g
Proteins 1.85 g 0.306 g 0.5 g 1.4 g 2 g 2.4 g 12.2 g
Salt 0.015 g 0.028 g 0 g 0 g 0.01 g 0.1 g 20 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 21 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 48.1 % 41.2 % 0 % 0 % 80 % 90.7 % 100 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.9 g 100% 1.9 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g

Products from the French fruits category

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