Fresh Brussels sprouts
Belongs to:
Brussels sprouts, Fresh vegetables, Fresh plant-based foods, Fresh foods, Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 14 products of the Fresh Brussels sprouts category for which nutrition facts are known (out of 22 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
160 kj (39 kcal) |
14 kj (3 kcal) |
142 kj (34 kcal) |
146 kj (35 kcal) |
159 kj (38 kcal) |
184 kj (44 kcal) |
189 kj (45 kcal) |
Fat | 0.542 g | 0.161 g | 0.3 g | 0.5 g | 0.5 g | 1 g | 1.4 g |
Saturated fat | 0.099 g | 0.003 g | 0.09 g | 0.1 g | 0.1 g | 0.1 g | 0.3 g |
Carbohydrates | 4.12 g | 0.71 g | 3 g | 3.2 g | 4.5 g | 5.2 g | 8.9 g |
Sugars | 1.98 g | 0.688 g | 0.5 g | 1.4 g | 1.74 g | 3 g | 3.4 g |
Fiber | 3.42 g | 0.598 g | 2.6 g | 2.6 g | 3.6 g | 4.5 g | 4.5 g |
Proteins | 2.7 g | 0.828 g | 0.5 g | 2.3 g | 2.6 g | 4 g | 4 g |
Salt | 0.052 g | 0.056 g | 0 g | 0 g | 0.05 g | 0.2 g | 0.9 g |
22 products