Fresh carrots

Category: Fresh carrots

Belongs to:

Fresh vegetables, Carrots, Fresh plant-based foods, Fresh foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 90 products of the Fresh carrots category for which nutrition facts are known (out of 203 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 145 kj 28 kj 100 kj 100 kj 153 kj 208 kj 371 kj
Energy (kcal) 35 kcal 8 kcal 0 kcal 24 kcal 36 kcal 49 kcal 153 kcal
Energy 146 kj
(35 kcal)
26 kj
(8 kcal)
0 kj
(0 kcal)
100 kj
(24 kcal)
151 kj
(36 kcal)
205 kj
(49 kcal)
640 kj
(153 kcal)
Fat 0.551 g 1.19 g 0 g 0 g 0.3 g 3.6 g 6.2 g
- Saturated fat 0.034 g 0.036 g 0 g 0 g 0.04 g 0.1 g 2.2 g
Carbohydrates 6.59 g 1.16 g 0 g 4.4 g 6.6 g 9.5 g 10 g
- Sugars 4.03 g 1.98 g 0 g 0 g 4.7 g 6.8 g 8 g
Fibers 2.4 g 0.766 g 0 g 1.33 g 2.6 g 3.1 g 3.2 g
Proteins 0.813 g 0.255 g 0 g 0.5 g 0.8 g 1.1 g 100 g
Salt 0.083 g 0.064 g 0 g 0 g 0.09 g 0.178 g 1.8 g
Sodium 0.033 g 0.026 g 0 g 0 g 0.036 g 0.071 g 0.72 g
Vitamin A 1,460 µg 274 µg 1,070 µg 1,350 µg 1,380 µg 2,080 µg 8,300 µg
Nutrition score - France -5.22 -5.22 -5.22 -5.22 -5.22 -5.22 -5.22
Nutri-Score A A A A A A

Products from the Fresh carrots category

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