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Fresh cream cheese cake

Nutrition facts

Average nutrition facts for the 48 products of the Fresh cream cheese cake category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(235 kcal)
387 kj
(87 kcal)
582 kj
(139 kcal)
699 kj
(165 kcal)
766 kj
(182 kcal)
1,820 kj
(436 kcal)
1,860 kj
(445 kcal)
Fat 8.04 g 6.85 g 0 g 3.2 g 4.3 g 25 g 26.2 g
Saturated fat 2.4 g 0.751 g 0 g 1.6 g 2.4 g 4.1 g 15.4 g
Carbohydrates 33.6 g 8.71 g 20 g 27 g 29 g 51 g 81 g
Sugars 21.4 g 3.2 g 15 g 19 g 20 g 27.4 g 58 g
Fiber 0.74 g 0.677 g 0 g 0 g 0.6 g 2.1 g 7.3 g
Proteins 7.24 g 1.16 g 3.8 g 5.7 g 7.4 g 9 g 13 g
Salt 0.391 g 0.345 g 0.07 g 0.11 g 0.18 g 1.1 g 2.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 75% 22.9 g 75% 22.9 g 17 g
    Plastic 25% 1.6 g 75% 1.1 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 18 g