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Fresh ground beef preparations - Page 4

Nutrition facts

Average nutrition facts for the 78 products of the Fresh ground beef preparations category for which nutrition facts are known (out of 91 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 854 kj
(206 kcal)
146 kj
(34 kcal)
498 kj
(119 kcal)
536 kj
(128 kcal)
866 kj
(208 kcal)
1,040 kj
(250 kcal)
1,200 kj
(288 kcal)
Fat 14.4 g 4.13 g 1 g 5 g 15 g 20 g 25 g
Saturated fat 5.89 g 1.77 g 0.8 g 2.2 g 6 g 8.4 g 10 g
Carbohydrates 1.54 g 1.19 g 0 g 0 g 1.2 g 4.2 g 11 g
Sugars 0.49 g 0.589 g 0 g 0 g 0.4 g 1.9 g 3.1 g
Fiber 0.935 g 1.12 g 0 g 0 g 0.5 g 3 g 3.8 g
Proteins 16.2 g 2.26 g 0.4 g 13 g 16 g 20 g 23 g
Salt 0.877 g 0.462 g 0 g 0.15 g 0.91 g 1.6 g 20 g
Collagen/Meat protein ratio (maximum) 13.6 % 3.41 % 3.7 % 12 % 15 % 15 % 15 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -