Fresh ground beef steaks - Page 6
Belongs to:
Fresh ground steaks, Ground beef steaks, Ground steaks, Fresh meats, Beef steaks, Steaks, Beef, Meats, Beef and its products, Meats and their products
Nutrition facts
Average nutrition facts for the 216 products of the Fresh ground beef steaks category for which nutrition facts are known (out of 304 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
733 kj (175 kcal) |
172 kj (41 kcal) |
0 kj (0 kcal) |
506 kj (121 kcal) |
803 kj (192 kcal) |
900 kj (230 kcal) |
3,740 kj (895 kcal) |
| Fat | 10.8 g | 4.75 g | 2.5 g | 5 g | 13 g | 15 g | 24.1 g |
| Saturated fat | 4.53 g | 2.06 g | 0 g | 1.8 g | 5.5 g | 7 g | 15 g |
| Cholesterol | 69.8 mg | 6.13 mg | 62 mg | 62 mg | 71 mg | 85 mg | 89 mg |
| Carbohydrates | 0.18 g | 0.254 g | 0 g | 0 g | 0 g | 0.5 g | 5 g |
| Sugars | 0.137 g | 0.217 g | 0 g | 0 g | 0 g | 0.5 g | 1.4 g |
| Fiber | 0.089 g | 0.191 g | 0 g | 0 g | 0 g | 0.5 g | 2.2 g |
| Proteins | 19.5 g | 1.33 g | 0 g | 17 g | 19.6 g | 21.9 g | 28 g |
| Salt | 0.224 g | 0.165 g | 0 g | 0.1 g | 0.2 g | 0.7 g | 20 g |
| Iron | 2.18 mg | 0.41 mg | 0.002 mg | 1.61 mg | 2.4 mg | 2.65 mg | 3.21 mg |
| Collagen/Meat protein ratio (maximum) | 13.7 % | 1.48 % | 10 % | 12 % | 15 % | 15 % | 15 % |
292 products