Fresh ground steaks

Categories: Fresh ground steaks

Belongs to:

Fresh meats, Meats

Contains:

Nutrition facts

Average nutrition facts for the 106 products of the Fresh ground steaks category for which nutrition facts are known (out of 161 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 732 kj
(175 kcal)
360 kj
(86 kcal)
0 kj
(0 kcal)
506 kj
(121 kcal)
774 kj
(185 kcal)
900 kj
(215 kcal)
3,740 kj
(894 kcal)
Fat 10.6 g4.95 g3 g4.7 g12 g15 g23 g
- Saturated fat 4.28 g2.21 g0 g1.6 g4.8 g6.8 g9.79 g
Carbohydrate 0.336 g0.935 g0 g0 g0 g0.7 g6.7 g
- Sugars 0.167 g0.42 g0 g0 g0 g0.5 g3.1 g
Dietary fiber 0.092 g0.251 g0 g0 g0 g0.5 g1 g
Proteins 18.9 g3.91 g0 g18 g20 g21.1 g22 g
Salt 0.331 g0.776 g0 g0 g0.2 g0.3 g7 g
Sodium 0.13 g0.305 g0 g0 g0.079 g0.118 g2.76 g
Iron 2.39 mg0.053 mg2.3 mg2.3 mg2.4 mg2.51 mg2.51 mg
Collagen/Meat protein ratio (maximum) 13.7 %1.54 %10 %12 %15 %15 %15 %
Nutrition score - France 1.61 1.61 1.61 1.61 1.61 1.61 1.61
Nutri-Score BBBBBB

Products from the Fresh ground steaks category - World