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Fresh meats

Category : Fresh meats

Belongs to:

Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 836 products of the Fresh meats category for which nutrition facts are known (out of 1149 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 767 kj
(184 kcal) 		207 kj
(49 kcal) 		0 kj
(0 kcal) 		450 kj
(108 kcal) 		820 kj
(197 kcal) 		1,080 kj
(256 kcal) 		3,740 kj
(895 kcal)
Fat 11.5 g 5.73 g 0.01 g 2.4 g 13 g 20 g 73 g
Saturated fat 4.32 g 2.45 g 0 g 0.8 g 4.4 g 8.1 g 63 g
Omega 3 fat 153 mg 188 mg 0.1 mg 50 mg 100 mg 692 mg 800 mg
Trans fat 0.429 g 0.508 g 0 g 0 g 0.1 g 1.34 g 1.34 g
Cholesterol 68.9 mg 7.81 mg 50 mg 62 mg 71 mg 85 mg 89 mg
Carbohydrates 1.48 g 2.24 g 0 g 0 g 0.7 g 5.5 g 46 g
Sugars 0.432 g 0.469 g 0 g 0 g 0.5 g 1.4 g 14 g
Fiber 0.315 g 0.624 g 0 g 0 g 0 g 1.9 g 9 g
Proteins 17.8 g 2.97 g 0 g 12 g 18.3 g 22 g 38.8 g
Salt 0.829 g 0.668 g 0 g 0.1 g 0.71 g 2 g 17 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin B12 (cobalamin) 1.84 µg 0.911 µg 1.04 µg 1.04 µg 1.9 µg 4.6 µg 1,900 µg
Calcium 16.9 mg 5.61 mg 7 mg 7 mg 18 mg 27 mg 136 mg
Iron 2.61 mg 0.826 mg 0.002 mg 1.61 mg 2.5 mg 4.9 mg 7.5 mg
Collagen/Meat protein ratio (maximum) 13.8 % 1.46 % 3.7 % 12 % 15 % 15 % 18 %

Products from the Fresh meats category

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