Fresh onions
Belongs to:
Onions, Fresh vegetables, Onions and their products, Fresh plant-based foods, Fresh foods, Culinary plants, Vegetables based foods, Condiments, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 34 products of the Fresh onions category for which nutrition facts are known (out of 134 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
129 kj (31 kcal) |
50 kj (12 kcal) |
0 kj (0 kcal) |
4 kj (1 kcal) |
145 kj (33 kcal) |
180 kj (41 kcal) |
243 kj (58 kcal) |
Fat | 1.63 g | 2.4 g | 0 g | 0 g | 0.5 g | 5.68 g | 5.68 g |
Saturated fat | 0.061 g | 0.195 g | 0 g | 0 g | 0 g | 1 g | 3 g |
Carbohydrates | 5.66 g | 2.31 g | 0 g | 0 g | 5.7 g | 9.38 g | 10 g |
Sugars | 2.49 g | 2.03 g | 0 g | 0 g | 1.57 g | 5.9 g | 7 g |
Fiber | 1.61 g | 0.645 g | 0 g | 1.1 g | 1.7 g | 2.7 g | 2.8 g |
Proteins | 1.16 g | 0.428 g | 0 g | 0 g | 1.35 g | 1.9 g | 100 g |
Salt | 0.003 g | 0.007 g | 0 g | 0 g | 0 g | 0.03 g | 0.1 g |
132 products