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Fresh ravioli

Nutrition facts

Average nutrition facts for the 153 products of the Fresh ravioli category for which nutrition facts are known (out of 158 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,040 kj
(249 kcal)
146 kj
(32 kcal)
231 kj
(103 kcal)
745 kj
(188 kcal)
1,070 kj
(255 kcal)
1,230 kj
(291 kcal)
1,410 kj
(337 kcal)
Fat 7.43 g 2.62 g 1.5 g 3.7 g 7 g 12 g 18 g
Saturated fat 3.2 g 1.42 g 0 g 1.1 g 3 g 6 g 8.1 g
Carbohydrates 33.5 g 6.18 g 3 g 23 g 34 g 41.8 g 51 g
Sugars 3.01 g 1.55 g 0 g 1.1 g 2.8 g 6 g 8 g
Fiber 2.3 g 0.787 g 0 g 1.3 g 2.2 g 4 g 5.3 g
Proteins 9.97 g 1.76 g 2.8 g 6.8 g 10 g 13 g 19 g
Salt 1.11 g 0.284 g 0.02 g 0.686 g 1.1 g 1.5 g 3 g

Products from the Fresh ravioli category

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