Fresh vegetables

Categories: Fresh vegetables

Belongs to:

Fresh plant-based foods, Fresh foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 663 products of the Fresh vegetables category for which nutrition facts are known (out of 1326 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 174 kj
(42 kcal)
212 kj
(51 kcal)
0 kj
(0 kcal)
54 kj
(13 kcal)
109 kj
(26 kcal)
347 kj
(83 kcal)
2,110 kj
(504 kcal)
Fat 1.4 g3.35 g0 g0 g0.3 g3.9 g32 g
- Saturated fat 0.297 g0.921 g0 g0 g0.1 g0.9 g15 g
Carbohydrate 5.3 g7.04 g0 g0.8 g3 g14.2 g67.1 g
- Sugars 1.96 g2.78 g0 g0 g1 g4.7 g30 g
Dietary fiber 2.3 g2.86 g0 g0.95 g2 g3.4 g43 g
Proteins 1.87 g1.8 g0 g0.7 g1.5 g3 g23.1 g
Salt 0.565 g3.38 g0 g0 g0.1 g0.9 g62 g
Sodium 0.222 g1.33 g0 g0 g0.039 g0.354 g24.4 g
Alcohol 0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol
Vitamin A 4,600 µg15,900 µg0 µg13 µg707 µg5,000 µg83,000 µg
Vitamin C (ascorbic acid) 453 mg2,710 mg0 mg5.7 mg19 mg110 mg18,000 mg
Vitamin B9 (Folic acid) 831 µg3,390 µg23 µg35 µg72 µg132 µg16,000 µg
Calcium 49.8 mg43.3 mg0.031 mg10 mg31 mg104 mg160 mg
Iron 3.5 mg7.72 mg0.36 mg0.424 mg1.1 mg8.31 mg32.5 mg
Fruits, vegetables and nuts 92.2 %15.9 %50 %53 %100 %100 %100 %
Fruits, vegetables and nuts (estimate from ingredients list) 91.2 %20.6 %10 %59 %100 %100 %100 %
Nutrition score - France -5.1 -5.1 -5.1 -5.1 -5.1 -5.1 -5.1
Nutri-Score AAAAAA

Products from the Fresh vegetables category - World