Fried onions

Categories: Fried onions

Belongs to:

Plant-based foods and beverages, Plant-based foods, Groceries, Condiments, Fruits and vegetables based foods, Culinary plants, Vegetables based foods, Onions and their products

Nutrition facts

Average nutrition facts for the 34 products of the Fried onions category for which nutrition facts are known (out of 37 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 2,260 kj
(540 kcal)
499 kj
(119 kcal)
92 kj
(22 kcal)
1,630 kj
(390 kcal)
2,430 kj
(581 kcal)
2,510 kj
(600 kcal)
2,580 kj
(617 kcal)
Fat 40.6 g9.07 g12 g31 g44 g46 g47 g
- Saturated fat 18.4 g5.54 g2.9 g7.2 g21 g22 g23 g
Carbohydrate 43 g5.46 g39 g40 g42 g44 g63 g
- Sugars 10.5 g5.53 g0 g2.6 g9 g15 g22.3 g
Proteins 5.83 g1.01 g1 g5.4 g6 g6.1 g7.5 g
Salt 1.39 g1.39 g0.06 g0.575 g1.4 g1.5 g9 g
Sodium 0.548 g0.547 g0.024 g0.226 g0.551 g0.591 g3.54 g
Nutrition score - France 13.8 13.8 13.8 13.8 13.8 13.8 13.8
Nutri-Score DDDDDD

Products from the Fried onions category - World