Fried plant-based foods
Belongs to:
Fried foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 73 products of the Fried plant-based foods category for which nutrition facts are known (out of 78 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,000 kj (454 kcal) |
445 kj (123 kcal) |
322 kj (77 kcal) |
994 kj (199 kcal) |
2,170 kj (510 kcal) |
2,320 kj (554 kcal) |
3,770 kj (900 kcal) |
Fat | 28.1 g | 8.85 g | 0.2 g | 11 g | 31 g | 38.2 g | 100 g |
Saturated fat | 4.11 g | 3.04 g | 0 g | 1 g | 3.9 g | 10.1 g | 100 g |
Monounsaturated fat | 15.1 g | 9.35 g | 3.3 g | 3.3 g | 13 g | 29.3 g | 29.3 g |
Polyunsaturated fat | 10.9 g | 8.17 g | 2.71 g | 2.71 g | 17 g | 24 g | 24 g |
Carbohydrates | 46 g | 13.2 g | 0 g | 18.5 g | 50 g | 63 g | 75 g |
Sugars | 2.81 g | 4.32 g | 0 g | 0.3 g | 0.9 g | 15 g | 35 g |
Fiber | 4.99 g | 1.63 g | 0 g | 2.6 g | 5.2 g | 7.7 g | 30 g |
Proteins | 5.72 g | 1.57 g | 0 g | 2.3 g | 6.3 g | 7.5 g | 20 g |
Salt | 1.03 g | 0.427 g | 0 g | 0.4 g | 1 g | 1.91 g | 5.9 g |
78 products