Fromages-de-france
Nutrition facts
Average nutrition facts for the 18 products of the Fromages-de-france category for which nutrition facts are known (out of 19 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,390 kj (338 kcal) |
242 kj (57 kcal) |
611 kj (146 kcal) |
1,100 kj (291 kcal) |
1,520 kj (364 kcal) |
1,620 kj (391 kcal) |
1,680 kj (401 kcal) |
Fat | 26.9 g | 5.27 g | 9.5 g | 20 g | 29 g | 33 g | 36 g |
Saturated fat | 18.8 g | 3.55 g | 7 g | 15 g | 20 g | 23 g | 25 g |
Carbohydrates | 0.548 g | 0.369 g | 0 g | 0 g | 0.5 g | 1 g | 5 g |
Sugars | 0.354 g | 0.332 g | 0 g | 0 g | 0.5 g | 1 g | 1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 21.9 g | 5.37 g | 10 g | 15 g | 25 g | 28 g | 29 g |
Salt | 1.11 g | 0.44 g | 0.5 g | 0.5 g | 1.3 g | 2 g | 2 g |
19 products