Fromages

Category: Fromages

Nutrition facts

Average nutrition facts for the 79 products of the Fromages category for which nutrition facts are known (out of 80 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,220 kj (292 kcal)	315 kj (76 kcal)	326 kj (78 kcal)	510 kj (122 kcal)	1,260 kj (305 kcal)	1,580 kj (377 kcal)	5,140 kj (1230 kcal)
Fat	23.3 g	7.49 g	0.2 g	6.4 g	25 g	32 g	66 g
Saturated fat	15.3 g	5.26 g	0.1 g	4 g	16.6 g	22 g	25 g
Carbohydrates	2.29 g	3.2 g	0 g	0.01 g	1 g	8.5 g	32 g
Sugars	1.65 g	2.08 g	0 g	0 g	0.5 g	6.67 g	18 g
Fiber	0.187 g	0.284 g	0 g	0 g	0 g	0.5 g	2 g
Proteins	16.2 g	6.91 g	3 g	6.5 g	17 g	27 g	29.5 g
Salt	1.36 g	0.575 g	0 g	0.5 g	1.4 g	2.6 g	3.9 g
Calcium	472 mg	267 mg	0.78 mg	0.78 mg	664 mg	950 mg	950 mg