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Frozen breads

Nutrition facts

Average nutrition facts for the 32 products of the Frozen breads category for which nutrition facts are known (out of 34 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,130 kj
(269 kcal)
101 kj
(25 kcal)
940 kj
(222 kcal)
1,000 kj
(240 kcal)
1,110 kj
(266 kcal)
1,340 kj
(320 kcal)
2,240 kj
(536 kcal)
Fat 3.96 g 3.21 g 0.6 g 0.9 g 3.5 g 11.2 g 35.7 g
Saturated fat 1.09 g 1.44 g 0 g 0.1 g 0.6 g 4.4 g 10.1 g
Carbohydrates 47.6 g 5.29 g 35 g 42 g 49 g 56 g 60 g
Sugars 3.74 g 3.12 g 0 g 0.9 g 2.6 g 10 g 13 g
Fiber 3.85 g 1.66 g 0 g 2.1 g 3.9 g 6.8 g 8.82 g
Proteins 8.39 g 1.05 g 2.9 g 7.1 g 8.2 g 10.1 g 14.7 g
Salt 0.964 g 0.33 g 0 g 0.46 g 1 g 1.4 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -