Frozen carrots
Belongs to:
Carrots, Frozen vegetables, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 74 products of the Frozen carrots category for which nutrition facts are known (out of 87 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
133 kj (32 kcal) |
14 kj (3 kcal) |
80 kj (19 kcal) |
109 kj (26 kcal) |
132 kj (31 kcal) |
154 kj (35 kcal) |
336 kj (80 kcal) |
Fat | 0.294 g | 0.221 g | 0 g | 0 g | 0.3 g | 0.7 g | 4.46 g |
Saturated fat | 0.062 g | 0.048 g | 0 g | 0 g | 0.1 g | 0.1 g | 0.9 g |
Carbohydrates | 5.49 g | 1.09 g | 2.6 g | 4.3 g | 5.3 g | 7.3 g | 9.82 g |
Sugars | 4.48 g | 1.03 g | 1.9 g | 2.8 g | 4.3 g | 6.5 g | 6.7 g |
Fiber | 2.93 g | 0.358 g | 1.8 g | 2.3 g | 3.1 g | 3.5 g | 3.6 g |
Proteins | 0.695 g | 0.164 g | 0.4 g | 0.5 g | 0.6 g | 1 g | 1.18 g |
Salt | 0.1 g | 0.038 g | 0.01 g | 0.051 g | 0.1 g | 0.18 g | 0.692 g |
87 products