Frozen leeks
Belongs to:
Leeks, Frozen vegetables, Vegetable rods, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 36 products of the Frozen leeks category for which nutrition facts are known (out of 40 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
120 kj (29 kcal) |
42 kj (10 kcal) |
78 kj (21 kcal) |
88 kj (21 kcal) |
113 kj (27 kcal) |
243 kj (58 kcal) |
289 kj (69 kcal) |
Fat | 0.631 g | 0.874 g | 0 g | 0 g | 0.5 g | 3.6 g | 4.5 g |
Saturated fat | 0.147 g | 0.254 g | 0 g | 0 g | 0.1 g | 0.8 g | 3.2 g |
Carbohydrates | 3.36 g | 0.612 g | 1.8 g | 2.9 g | 3.3 g | 4.8 g | 6.5 g |
Sugars | 2.59 g | 0.524 g | 1.4 g | 1.8 g | 2.5 g | 3.4 g | 4.7 g |
Fiber | 2.48 g | 0.467 g | 1.3 g | 1.7 g | 2.5 g | 3.4 g | 4.7 g |
Proteins | 1.36 g | 0.22 g | 0.6 g | 1 g | 1.3 g | 1.7 g | 2.1 g |
Salt | 0.078 g | 0.154 g | 0 g | 0 g | 0.02 g | 0.53 g | 0.9 g |
40 products