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Frozen leeks

Category: Frozen leeks

Belongs to:

Leeks, Frozen vegetables, Vegetable rods, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 33 products of the Frozen leeks category for which nutrition facts are known (out of 36 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 118 kj
(28 kcal) 		36 kj
(8 kcal) 		78 kj
(21 kcal) 		88 kj
(21 kcal) 		113 kj
(27 kcal) 		205 kj
(49 kcal) 		272 kj
(65 kcal)
Fat 0.555 g 0.703 g 0 g 0 g 0.5 g 1.6 g 4.1 g
Saturated fat 0.124 g 0.194 g 0 g 0 g 0.1 g 0.8 g 2.8 g
Carbohydrates 3.32 g 0.613 g 1.8 g 2.8 g 3.1 g 4.8 g 6.5 g
Sugars 2.6 g 0.542 g 1.4 g 1.8 g 2.5 g 3.4 g 4.7 g
Fiber 2.55 g 0.453 g 1.3 g 1.9 g 2.5 g 3.4 g 4.7 g
Proteins 1.39 g 0.248 g 0.6 g 1 g 1.3 g 1.7 g 2.1 g
Salt 0.065 g 0.142 g 0 g 0 g 0.02 g 0.53 g 0.9 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 0.9 g 100% 0.9 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 1 g

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