Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Frozen plant-based foods mixes - Page 6

Nutrition facts

Average nutrition facts for the 784 products of the Frozen plant-based foods mixes category for which nutrition facts are known (out of 827 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 353 kj
(86 kcal)
235 kj
(58 kcal)
0 kj
(0 kcal)
128 kj
(31 kcal)
258 kj
(63 kcal)
866 kj
(211 kcal)
2,280 kj
(546 kcal)
Fat 2.7 g 2.8 g 0 g 0.1 g 1.7 g 8.5 g 34.5 g
Saturated fat 0.582 g 0.738 g 0 g 0 g 0.2 g 2.2 g 7.5 g
Monounsaturated fat 2.03 g 1.41 g 0 g 0.4 g 1.7 g 5.9 g 8.79 g
Polyunsaturated fat 2.38 g 1.57 g 0 g 0.3 g 2.5 g 5 g 18.8 g
Trans fat 0.009 g 0.029 g 0 g 0 g 0 g 0.1 g 0.2 g
Cholesterol 1.72 mg 3.37 mg 0 mg 0 mg 0 mg 10 mg 114 mg
Carbohydrates 9.42 g 5.89 g 0 g 3.6 g 7.2 g 22 g 73.3 g
Sugars 2.79 g 1.06 g 0 g 1.2 g 2.7 g 4.7 g 25.2 g
Fiber 3.02 g 0.971 g 0 g 1.8 g 2.8 g 5 g 10.4 g
Soluble fiber 1.05 g 0.79 g 0 g 0 g 1 g 3 g 6 g
Insoluble fiber 2.97 g 1.66 g 0 g 0 g 3 g 6 g 9 g
Proteins 3.34 g 2.93 g 0 g 1.3 g 2.3 g 11 g 206 g
Salt 0.431 g 0.409 g 0 g 0.02 g 0.34 g 1.22 g 10 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 39.2 µg 93.5 µg 0 µg 0 µg 0 µg 310 µg 10,500,000 µg
Vitamin C (ascorbic acid) 1.57 mg 3.52 mg 0 mg 0 mg 0 mg 10.6 mg 97 mg
Vitamin B1 (Thiamin) 0.356 mg 1.05 mg 0 mg 0 mg 0 mg 3 mg 11 mg
Vitamin B2 (Riboflavin) 0.143 mg 0.117 mg 0 mg 0.03 mg 0.13 mg 0.34 mg 1.35 mg
Vitamin B3/PP (Niacin) 3.27 mg 4.05 mg 0 mg 0.3 mg 1.2 mg 11.6 mg 25.7 mg
Vitamin B6 (Pyridoxin) 0.172 mg 0.19 mg 0 mg 0.02 mg 0.09 mg 0.6 mg 1.11 mg
Vitamin B9 (Folic acid) 11 µg 18.7 µg 0 µg 0 µg 0 µg 59 µg 97 µg
Folates (total folates) 15.8 µg 12.1 µg 0 µg 1 µg 13 µg 39 µg 67 µg
Vitamin B12 (cobalamin) 0.915 µg 1.79 µg 0 µg 0 µg 0 µg 5.7 µg 17.3 µg
Potassium 239 mg 95.4 mg 25 mg 118 mg 219 mg 419 mg 400,000 mg
Calcium 59.2 mg 37.2 mg 0 mg 20 mg 53 mg 138 mg 31,000 mg
Phosphorus 121 mg 52.3 mg 28 mg 59 mg 111 mg 232 mg 160,000 mg
Iron 1.76 mg 0.948 mg 0 mg 0.58 mg 1.6 mg 3.79 mg 2,000 mg
Magnesium 26.3 mg 11.1 mg 0 mg 12 mg 26 mg 47 mg 85 mg
Zinc 0.648 mg 0.286 mg 0.1 mg 0.3 mg 0.6 mg 1.2 mg 3 mg
Copper 0.211 mg 0.087 mg 0.1 mg 0.1 mg 0.2 mg 0.34 mg 0.4 mg
Manganese 0.429 mg 0.495 mg 0 mg 0 mg 0 mg 1 mg 1 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 66.7 % 43 % 0 % 0 % 97 % 100 % 100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 86.3 % 16 % 42.9 % 57 % 95 % 100 % 100 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 16.7% 6.9 g 16.7% 6.9 g 1 g
    Plastic 83.3% 1.2 g 83.3% 1.2 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g