Fruit and milk beverages
Belongs to:
Fruit-based beverages, Dairy drinks, Plant-based beverages, Dairies, Beverages, Plant-based foods and beverages, Beverages and beverages preparations
Nutrition facts
Average nutrition facts for the 285 products of the Fruit and milk beverages category for which nutrition facts are known (out of 305 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
166 kj (39 kcal) |
52 kj (12 kcal) |
42 kj (10 kcal) |
63 kj (15 kcal) |
172 kj (40 kcal) |
239 kj (56 kcal) |
858 kj (205 kcal) |
Fat | 0.075 g | 0.195 g | 0 g | 0 g | 0 g | 0.5 g | 8.5 g |
Saturated fat | 0.028 g | 0.105 g | 0 g | 0 g | 0 g | 0.1 g | 5.8 g |
Carbohydrates | 8.65 g | 2.75 g | 1.6 g | 3.3 g | 9.2 g | 12.1 g | 19.9 g |
Sugars | 8.2 g | 2.69 g | 1.1 g | 2.8 g | 8.67 g | 11.7 g | 18.7 g |
Fiber | 0.275 g | 0.215 g | 0 g | 0 g | 0.3 g | 0.6 g | 1.4 g |
Proteins | 0.57 g | 0.339 g | 0 g | 0.2 g | 0.5 g | 1 g | 17 g |
Salt | 0.031 g | 0.038 g | 0 g | 0 g | 0.02 g | 0.1 g | 0.35 g |
Vitamin A | 96.8 µg | 33 µg | 0 µg | 60 µg | 120 µg | 144 µg | 400 µg |
Vitamin D | 24.4 µg | 44.3 µg | 0.4 µg | 0.6 µg | 0.75 µg | 144 µg | 30,000 µg |
Vitamin E | 5.21 mg | 4.8 mg | 0.012 mg | 1.8 mg | 1.8 mg | 12 mg | 40 mg |
Vitamin C (ascorbic acid) | 17 mg | 7.98 mg | 0 mg | 9 mg | 15.2 mg | 40 mg | 12,000 mg |
Calcium | 114 mg | 118 mg | 0 mg | 19 mg | 70 mg | 535 mg | 69,500 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 27.8 % | 14.9 % | 7 % | 15 % | 24 % | 67.6 % | 75 % |
304 products