Fruit muffins - Page 5
Nutrition facts
Average nutrition facts for the 263 products of the Fruit muffins category for which nutrition facts are known (out of 293 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,520 kj (363 kcal) |
168 kj (41 kcal) |
0 kj (0 kcal) |
1,180 kj (281 kcal) |
1,550 kj (368 kcal) |
1,760 kj (422 kcal) |
16,700 kj (4000 kcal) |
Fat | 16.8 g | 3.9 g | 0 g | 8.82 g | 17.6 g | 21.4 g | 100 g |
Saturated fat | 2.75 g | 1.47 g | 0 g | 1.2 g | 2.4 g | 5.88 g | 27.5 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.2 g |
Cholesterol | 44.2 mg | 24.6 mg | 0 mg | 0 mg | 56.3 mg | 77 mg | 91 mg |
Carbohydrates | 48.3 g | 5.71 g | 4.5 g | 39 g | 48 g | 57 g | 1,000 g |
Sugars | 25 g | 6.24 g | 1.41 g | 14 g | 25 g | 33.3 g | 75 g |
Fiber | 2.19 g | 1.81 g | 0 g | 0.704 g | 1.7 g | 6.7 g | 800 g |
Proteins | 5.09 g | 1.33 g | 1.19 g | 3.4 g | 4.9 g | 8 g | 600 g |
Salt | 0.704 g | 0.265 g | 0 g | 0.33 g | 0.7 g | 1.14 g | 1.8 g |
Vitamin A | 22.3 µg | 22.7 µg | 0 µg | 0 µg | 28.2 µg | 60.6 µg | 331 µg |
Vitamin C (ascorbic acid) | 0.147 mg | 0.374 mg | 0 mg | 0 mg | 0 mg | 1.1 mg | 11.4 mg |
Potassium | 212 mg | 178 mg | 0 mg | 56 mg | 163 mg | 622 mg | 762 mg |
Calcium | 46 mg | 30 mg | 0 mg | 0 mg | 40 mg | 115 mg | 464 mg |
Iron | 1.57 mg | 0.641 mg | 0.51 mg | 0.64 mg | 1.59 mg | 2.89 mg | 4.17 mg |
293 products