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Fruit pastes

Nutrition facts

Average nutrition facts for the 708 products of the Fruit pastes category for which nutrition facts are known (out of 799 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(300 kcal)
209 kj
(49 kcal)
0 kj
(0 kcal)
840 kj
(205 kcal)
1,350 kj
(323 kcal)
1,450 kj
(349 kcal)
6,080 kj
(1450 kcal)
Fat 0.313 g 0.378 g 0 g 0 g 0.2 g 0.9 g 29 g
Saturated fat 0.097 g 0.185 g 0 g 0 g 0.01 g 0.5 g 15.6 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 72.3 g 11.2 g 0.2 g 54.5 g 76 g 83 g 98.4 g
Sugars 62.1 g 14.6 g 0 g 30.7 g 68 g 75 g 93 g
Fiber 2.44 g 2.19 g 0 g 0 g 1.9 g 7.3 g 45.5 g
Proteins 0.591 g 0.565 g 0 g 0 g 0.5 g 2 g 16 g
Salt 0.121 g 0.115 g 0 g 0 g 0.1 g 0.4 g 65 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 91 µg 126 µg 0 µg 0 µg 0 µg 360 µg 1,760,000 µg
Vitamin C (ascorbic acid) 33.3 mg 34.9 mg 0 mg 0 mg 25 mg 120 mg 880 mg
Calcium 25.3 mg 37.9 mg 0 mg 0 mg 0 mg 111 mg 2,000 mg
Iron 0.137 mg 0.376 mg 0 mg 0 mg 0 mg 1.29 mg 4.82 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 11.2 g 100% 11.2 g 11 g
    Plastic 0% 100% 0.8 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 12 g