Fruit salads in syrup

Categories: Fruit salads in syrup

Belongs to:

Fruit salads, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 24 products of the Fruit salads in syrup category for which nutrition facts are known (out of 24 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 285 kj
(68 kcal)
53 kj
(13 kcal)
184 kj
(44 kcal)
213 kj
(51 kcal)
278 kj
(66 kcal)
354 kj
(85 kcal)
368 kj
(88 kcal)
Fat 0.289 g0.254 g0 g0 g0.2 g0.5 g1 g
- Saturated fat 0.075 g0.204 g0 g0 g0 g0.1 g1 g
Carbohydrate 16.1 g2.84 g10 g12.5 g15.7 g19.3 g21 g
- Sugars 15.2 g3 g10 g11 g14.4 g18.9 g20 g
Proteins 0.385 g0.229 g0 g0 g0.4 g0.5 g1 g
Salt 0.012 g0.018 g0 g0 g0.01 g0.06 g0.06 g
Sodium 0.005 g0.007 g0 g0 g0.004 g0.024 g0.024 g
Nutrition score - France -1.83 -1.83 -1.83 -1.83 -1.83 -1.83 -1.83
Nutri-Score AAAAAA

Products from the Fruit salads in syrup category - World