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Fruit Sauces

Nutrition facts

Average nutrition facts for the 15 products of the Fruit Sauces category for which nutrition facts are known (out of 18 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 542 kj
(123 kcal)
362 kj
(86 kcal)
218 kj
(52 kcal)
232 kj
(55 kcal)
364 kj
(87 kcal)
1,340 kj
(320 kcal)
1,390 kj
(332 kcal)
Fat 0.155 g 0.159 g 0 g 0 g 0.1 g 0.5 g 0.6 g
Saturated fat 0.034 g 0.044 g 0 g 0 g 0 g 0.1 g 0.2 g
Carbohydrates 30.4 g 22.1 g 11 g 11.6 g 19.5 g 79 g 81 g
Sugars 27 g 18.8 g 10 g 10.3 g 17.8 g 66 g 81 g
Fiber ? ? ? ? ? ? ?
Proteins 0.494 g 0.317 g 0 g 0 g 0.5 g 1.11 g 1.2 g
Salt 0.009 g 0.009 g 0 g 0 g 0.01 g 0.03 g 2.6 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -