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Fruit skyrs

Nutrition facts

Average nutrition facts for the 166 products of the Fruit skyrs category for which nutrition facts are known (out of 168 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 319 kj
(76 kcal)
48 kj
(11 kcal)
151 kj
(36 kcal)
234 kj
(55 kcal)
326 kj
(78 kcal)
389 kj
(93 kcal)
1,550 kj
(370 kcal)
Fat 0.624 g 0.719 g 0 g 0 g 0.2 g 2.1 g 6.5 g
Saturated fat 0.363 g 0.506 g 0 g 0 g 0.1 g 1.4 g 3.8 g
Carbohydrates 8.41 g 2.6 g 3.1 g 4.1 g 8.9 g 12.2 g 15 g
Sugars 7.71 g 2.47 g 2.5 g 3.7 g 8.3 g 11.7 g 14.3 g
Fiber 0.139 g 0.214 g 0 g 0 g 0 g 0.5 g 1.3 g
Proteins 8.62 g 0.746 g 3.2 g 7 g 8.9 g 9.6 g 10.3 g
Salt 0.105 g 0.021 g 0.01 g 0.07 g 0.1 g 0.14 g 0.25 g
Calcium 105 mg 19.8 mg 66.7 mg 66.7 mg 118 mg 125 mg 160 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 3.8 g 50% 3.8 g 2 g
    Plastic 50% 5.3 g 50% 5.3 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 50% 0.6 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 5 g

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