Fruit-spread
Nutrition facts
Average nutrition facts for the 11 products of the Fruit-spread category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
526 kj (134 kcal) |
238 kj (51 kcal) |
88 kj (21 kcal) |
167 kj (21 kcal) |
615 kj (167 kcal) |
837 kj (333 kcal) |
1,400 kj (333 kcal) |
Fat | 0.03 g | 0.064 g | 0 g | 0 g | 0 g | 0.2 g | 0.3 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.1 g |
Carbohydrates | 39.3 g | 9.52 g | 25 g | 26.4 g | 41.4 g | 53.3 g | 86.7 g |
Sugars | 37.7 g | 8.45 g | 25 g | 26.2 g | 38.9 g | 52.6 g | 73.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.223 g | 0.283 g | 0 g | 0 g | 0 g | 0.667 g | 1 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
14 products