Fruit stirred yogurts - Page 12
Belongs to:
Stirred yogurts, Yogurts, Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 288 products of the Fruit stirred yogurts category for which nutrition facts are known (out of 317 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
407 kj (97 kcal) |
37 kj (9 kcal) |
0 kj (0 kcal) |
361 kj (86 kcal) |
400 kj (96 kcal) |
485 kj (116 kcal) |
1,870 kj (446 kcal) |
| Fat | 3.09 g | 0.768 g | 0 g | 2.2 g | 2.9 g | 4.8 g | 10 g |
| Saturated fat | 1.98 g | 0.57 g | 0 g | 1.2 g | 1.9 g | 3.3 g | 7 g |
| Carbohydrates | 13.5 g | 1.29 g | 5.5 g | 11.5 g | 13.3 g | 15.7 g | 21 g |
| Sugars | 12.6 g | 1.33 g | 0 g | 10.5 g | 12.8 g | 14.5 g | 20 g |
| Fiber | 0.204 g | 0.218 g | 0 g | 0 g | 0.1 g | 0.5 g | 1.2 g |
| Proteins | 3.42 g | 0.43 g | 0 g | 2.6 g | 3.43 g | 4.1 g | 6.4 g |
| Salt | 0.11 g | 0.021 g | 0 g | 0.08 g | 0.1 g | 0.15 g | 0.9 g |
| Vitamin D | 1 µg | 0.181 µg | 0.75 µg | 0.75 µg | 1 µg | 1.45 µg | 1.45 µg |
| Calcium | 126 mg | 9.04 mg | 85 mg | 120 mg | 120 mg | 145 mg | 199 mg |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 6.99 % | 3.27 % | 0 % | 0 % | 6.25 % | 11 % | 19.9 % |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 8.62 % | 2.83 % | 2.1 % | 5 % | 8 % | 13.2 % | 19.6 % |
317 products