Fruit syrups
Nutrition facts
Average nutrition facts for the 187 products of the Fruit syrups category for which nutrition facts are known (out of 217 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,090 kj (257 kcal) |
411 kj (98 kcal) |
0 kj (0 kcal) |
137 kj (33 kcal) |
1,230 kj (294 kcal) |
1,430 kj (342 kcal) |
3,360 kj (803 kcal) |
Fat | 0.11 g | 0.185 g | 0 g | 0 g | 0 g | 0.5 g | 1.2 g |
Saturated fat | 0.021 g | 0.041 g | 0 g | 0 g | 0 g | 0.1 g | 0.5 g |
Carbohydrates | 64.5 g | 22.6 g | 0.2 g | 9.4 g | 71.9 g | 83 g | 97 g |
Sugars | 60.5 g | 22.7 g | 0 g | 7.6 g | 66 g | 81 g | 95 g |
Fiber | 1.5 g | 1.75 g | 0 g | 0 g | 1 g | 5.2 g | 10 g |
Proteins | 0.523 g | 0.63 g | 0 g | 0 g | 0.1 g | 1.55 g | 5 g |
Salt | 0.056 g | 0.08 g | 0 g | 0 g | 0.02 g | 0.2 g | 480 g |
Potassium | 607 mg | 211 mg | 126 mg | 126 mg | 690 mg | 20,000 mg | 20,000 mg |
217 products