Fruits batter-pudding

Category: Fruits batter-pudding

Belongs to:

Clafoutis, Cakes, Biscuits and cakes, Desserts

Contains:

Nutrition facts

Average nutrition facts for the 26 products of the Fruits batter-pudding category for which nutrition facts are known (out of 26 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 787 kj 32 kj 756 kj 756 kj 814 kj 833 kj 833 kj
Energy (kcal) 180 kcal 29 kcal 149 kcal 149 kcal 181 kcal 228 kcal 240 kcal
Energy 763 kj
(180 kcal)
98 kj
(29 kcal)
623 kj
(149 kcal)
628 kj
(149 kcal)
760 kj
(181 kcal)
941 kj
(228 kcal)
1,000 kj
(240 kcal)
Fat 5.5 g 1.74 g 1.7 g 3.4 g 5.5 g 9.3 g 11.1 g
- Saturated fat 3.25 g 1.24 g 0.5 g 1 g 3.3 g 5.4 g 6.9 g
Carbohydrates 28 g 1.46 g 1.2 g 25.9 g 28 g 30 g 33 g
- Sugars 21.1 g 1.28 g 0.6 g 19 g 21 g 23.4 g 24.3 g
Fibers 1.09 g 0.98 g 0 g 0 g 1.2 g 2.7 g 12 g
Proteins 4.69 g 0.377 g 3.8 g 4.1 g 4.6 g 5.3 g 12 g
Salt 0.148 g 0.038 g 0.1 g 0.1 g 0.14 g 0.2 g 20 g
Sodium 0.059 g 0.015 g 0.04 g 0.04 g 0.056 g 0.08 g 8 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 15.2 % 2.39 % 11 % 11 % 15.9 % 18.8 % 18.8 %
Nutrition score - France 6.04 6.04 6.04 6.04 6.04 6.04 6.04
Nutri-Score C C C C C C

Products from the Fruits batter-pudding category