Gazpacho

Nutrition facts

Average nutrition facts for the 591 products of the Gazpacho category for which nutrition facts are known (out of 608 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 194 kj
(46 kcal)
67 kj
(16 kcal)
0 kj
(0 kcal)
117 kj
(28 kcal)
184 kj
(43 kcal)
326 kj
(80 kcal)
5,500 kj
(1310 kcal)
Fat 2.83 g 1.29 g 0 g 1.2 g 2.6 g 5.4 g 73 g
Saturated fat 0.443 g 0.223 g 0 g 0.2 g 0.4 g 0.9 g 9.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 3.42 g 0.861 g 0 g 2.2 g 3.4 g 5 g 73.9 g
Sugars 2.54 g 0.671 g 0 g 1.46 g 2.6 g 3.6 g 12.2 g
Fiber 1.11 g 0.306 g 0 g 0.7 g 1.1 g 1.6 g 13.9 g
Proteins 0.779 g 0.188 g 0 g 0.5 g 0.8 g 1.1 g 16 g
Salt 0.691 g 0.161 g 0 g 0.4 g 0.7 g 0.91 g 12.7 g
Vitamin A 111 µg 60.4 µg 21.3 µg 38.7 µg 156 µg 184 µg 208 µg
Vitamin C (ascorbic acid) 11.4 mg 6.17 mg 0 mg 0.013 mg 13.2 mg 20 mg 28 mg
Potassium 139 mg 112 mg 0 mg 0 mg 205 mg 279 mg 279 mg
Calcium 15.7 mg 11.1 mg 0 mg 8 mg 16 mg 44 mg 61 mg
Iron 0.34 mg 0.072 mg 0.26 mg 0.29 mg 0.32 mg 0.48 mg 1.16 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 90.1 % 7.57 % 33 % 74.4 % 93 % 98 % 100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 86.6 % 8.39 % 72.5 % 74 % 91 % 95 % 95.4 %

Products from the Gazpacho category

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