German bakery products
Belongs to:
Bakery products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 139 products of the German bakery products category for which nutrition facts are known (out of 145 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,670 kj (400 kcal) |
304 kj (74 kcal) |
426 kj (102 kcal) |
1,040 kj (249 kcal) |
1,730 kj (413 kcal) |
2,040 kj (486 kcal) |
2,190 kj (519 kcal) |
Fat | 16.5 g | 9.38 g | 0 g | 1.3 g | 17.7 g | 30.4 g | 34.6 g |
Saturated fat | 4.05 g | 2.78 g | 0 g | 0.3 g | 3.7 g | 8.3 g | 19.6 g |
Carbohydrates | 49.8 g | 9.52 g | 13.7 g | 37.7 g | 48 g | 67 g | 98 g |
Sugars | 31.8 g | 12.7 g | 0.4 g | 5.5 g | 36.6 g | 43.5 g | 95 g |
Fiber | 5.55 g | 1.77 g | 0 g | 3.2 g | 5.5 g | 9.6 g | 11.5 g |
Proteins | 7.95 g | 1.82 g | 0 g | 4.4 g | 8.2 g | 10.4 g | 12.1 g |
Salt | 0.502 g | 0.336 g | 0 g | 0.01 g | 0.5 g | 1.2 g | 7.7 g |
145 products