Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

German pasta

Nutrition facts

Average nutrition facts for the 52 products of the German pasta category for which nutrition facts are known (out of 54 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,150 kj
(272 kcal)
400 kj
(94 kcal)
600 kj
(142 kcal)
649 kj
(155 kcal)
1,500 kj
(254 kcal)
1,570 kj
(372 kcal)
1,580 kj
(373 kcal)
Fat 4.04 g 2.02 g 0.6 g 2.5 g 3.7 g 8.6 g 12 g
Saturated fat 1.32 g 0.908 g 0.1 g 0.5 g 1.2 g 3.4 g 4.7 g
Carbohydrates 46.1 g 21.8 g 18 g 20 g 67 g 69 g 70.5 g
Sugars 2.05 g 0.963 g 0.4 g 0.6 g 2.5 g 3 g 3.3 g
Fiber 2.69 g 0.697 g 1.2 g 1.6 g 3.1 g 3.5 g 3.5 g
Proteins 11.1 g 3.54 g 3 g 6.4 g 12.5 g 15 g 15.3 g
Salt 0.676 g 0.573 g 0.01 g 0.08 g 0.88 g 1.7 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -