Ginger preserves
Belongs to:
Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 25 products of the Ginger preserves category for which nutrition facts are known (out of 27 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
845 kj (209 kcal) |
387 kj (89 kcal) |
4 kj (1 kcal) |
136 kj (33 kcal) |
1,050 kj (258 kcal) |
1,180 kj (278 kcal) |
1,330 kj (318 kcal) |
Fat | 0.367 g | 0.592 g | 0 g | 0 g | 0.1 g | 2.1 g | 25 g |
Saturated fat | 0.138 g | 0.268 g | 0 g | 0 g | 0.1 g | 1.2 g | 3 g |
Carbohydrates | 48.8 g | 23.3 g | 2 g | 6.2 g | 61 g | 68.5 g | 79 g |
Sugars | 45.4 g | 23.6 g | 0.2 g | 1 g | 57 g | 66.7 g | 75 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.224 g | 0.243 g | 0 g | 0 g | 0.2 g | 0.8 g | 2.5 g |
Salt | 0.125 g | 0.336 g | 0 g | 0 g | 0.03 g | 1.52 g | 5.7 g |
27 products