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Gingerbreads

Nutrition facts

Average nutrition facts for the 1702 products of the Gingerbreads category for which nutrition facts are known (out of 1868 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,470 kj
(350 kcal)
152 kj
(36 kcal)
0 kj
(0 kcal)
1,280 kj
(306 kcal)
1,420 kj
(337 kcal)
1,760 kj
(420 kcal)
2,390 kj
(1360 kcal)
Fat 5.56 g 5.37 g 0 g 0.8 g 2.7 g 16 g 39 g
Saturated fat 1.95 g 2.29 g 0 g 0.1 g 0.6 g 6.7 g 35 g
Carbohydrates 68.6 g 6.7 g 0 g 55 g 70 g 77 g 93 g
Sugars 40.2 g 5.42 g 0 g 31.4 g 40 g 49 g 232 g
Fiber 3.6 g 1.53 g 0 g 1 g 3.5 g 6.3 g 40.4 g
Proteins 4.82 g 1.59 g 0 g 2.8 g 4.7 g 7.9 g 73 g
Salt 0.417 g 0.2 g 0 g 0.1 g 0.4 g 0.78 g 30 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 60% 4.8 g 60% 4.8 g 3 g
    Plastic 40% 0.9 g 80% 0.8 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 4 g