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Gluten-free biscuits

Category : Gluten-free biscuits

Belongs to:

Products without gluten, Biscuits, Products for specific diets, Biscuits and cakes, Specific products, Sweet snacks, Snacks

Nutrition facts

Average nutrition facts for the 219 products of the Gluten-free biscuits category for which nutrition facts are known (out of 231 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,920 kj
(457 kcal) 		165 kj
(40 kcal) 		364 kj
(87 kcal) 		1,610 kj
(380 kcal) 		1,930 kj
(461 kcal) 		2,180 kj
(520 kcal) 		5,860 kj
(1400 kcal)
Fat 19.4 g 5.73 g 0 g 11 g 19 g 29 g 63.9 g
Saturated fat 7.25 g 4.59 g 0 g 1.3 g 7 g 16 g 44.6 g
Monounsaturated fat 7.43 g 4.75 g 0 g 0.8 g 7.69 g 14 g 14.3 g
Polyunsaturated fat 2.45 g 2.28 g 0 g 0.833 g 1.92 g 9.16 g 9.77 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.667 g
Cholesterol 11.7 mg 26.2 mg 0 mg 0 mg 0 mg 75 mg 13,000 mg
Carbohydrates 63.7 g 9.26 g 0.107 g 47.4 g 65.4 g 76 g 179 g
Sugars 23.1 g 7.89 g 0 g 9.9 g 23 g 35 g 89.3 g
Fiber 3.65 g 2.16 g 0 g 0.6 g 3.6 g 7.2 g 44 g
Proteins 5.32 g 2.13 g 0.455 g 2.3 g 5 g 9.46 g 25.5 g
Salt 0.542 g 0.311 g 0 g 0.1 g 0.51 g 1.1 g 42.5 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 5 % vol

Products from the Gluten-free biscuits category

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