Gluten-free biscuits - Page 3
Belongs to:
Products without gluten, Biscuits, Products for specific diets, Biscuits and cakes, Specific products, Sweet snacks, Snacks
Nutrition facts
Average nutrition facts for the 276 products of the Gluten-free biscuits category for which nutrition facts are known (out of 288 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,900 kj (453 kcal) |
183 kj (46 kcal) |
46.7 kj (14 kcal) |
1,490 kj (356 kcal) |
1,930 kj (460 kcal) |
2,160 kj (517 kcal) |
3,960 kj (947 kcal) |
Fat | 18.9 g | 6.1 g | 0 g | 7.5 g | 19 g | 28.7 g | 42.8 g |
Saturated fat | 7.04 g | 4.39 g | 0 g | 1.25 g | 6.9 g | 15 g | 24.6 g |
Monounsaturated fat | 7.55 g | 4.62 g | 0 g | 0.6 g | 9.5 g | 14 g | 14.3 g |
Polyunsaturated fat | 1.76 g | 1.26 g | 0 g | 0.2 g | 1.5 g | 5.89 g | 9.77 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1.43 g |
Cholesterol | 4.96 mg | 16.7 mg | 0 mg | 0 mg | 0 mg | 65 mg | 13,000 mg |
Carbohydrates | 63.6 g | 9.5 g | 0.107 g | 46.7 g | 65 g | 76.4 g | 147 g |
Sugars | 22 g | 8.8 g | 0 g | 3.7 g | 22 g | 35 g | 56 g |
Fiber | 3.37 g | 2.06 g | 0 g | 0.5 g | 3.3 g | 7 g | 24 g |
Proteins | 5.19 g | 2.04 g | 0.3 g | 2.1 g | 5 g | 8.89 g | 20 g |
Salt | 0.531 g | 0.31 g | 0 g | 0.1 g | 0.49 g | 1.05 g | 8.89 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 5 % vol |
Vitamin B9 (Folic acid) | 11,200 µg | 31,400 µg | 0 µg | 0 µg | 100 µg | 200,000,000 µg | 200,000,000 µg |
Calcium | 43 mg | 66.2 mg | 0 mg | 0 mg | 20 mg | 248 mg | 290 mg |
Iron | 2.04 mg | 1.64 mg | 0 mg | 0 mg | 2.53 mg | 5.63 mg | 9 mg |
288 products