Goat cheeses

Nutrition facts

Average nutrition facts for the 1853 products of the Goat cheeses category for which nutrition facts are known (out of 2113 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(302 kcal)
235 kj
(57 kcal)
0 kj
(0 kcal)
828 kj
(199 kcal)
1,230 kj
(295 kcal)
1,650 kj
(397 kcal)
5,940 kj
(1420 kcal)
Fat 24.4 g 5.14 g 0 g 16 g 24 g 34 g 78 g
Saturated fat 16.8 g 3.65 g 0 g 10.6 g 17 g 23 g 35 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1.67 g
Cholesterol 71.7 mg 16.3 mg 0 mg 36 mg 71 mg 100 mg 97,900 mg
Carbohydrates 1.72 g 1.26 g 0 g 0.1 g 1.3 g 4 g 66 g
Sugars 0.94 g 0.818 g 0 g 0 g 0.6 g 2.6 g 65 g
Fiber 0.051 g 0.152 g 0 g 0 g 0 g 0.5 g 14 g
Proteins 17.9 g 3.49 g 0 g 11 g 18 g 23 g 35 g
Salt 1.34 g 0.319 g 0 g 0.8 g 1.4 g 1.8 g 2,130 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 235 µg 108 µg 0 µg 0 µg 214 µg 429 µg 1,350 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 107 mg
Calcium 275 mg 236 mg 0 mg 71 mg 143 mg 760 mg 779,000 mg
Iron 0.17 mg 0.436 mg 0 mg 0 mg 0 mg 1.29 mg 1.29 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 6.66 %

Products from the Goat cheeses category

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