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List of additives - World

Category: Grated cheese

48 additives:

AdditiveProducts*Risk
E235 - Natamycin 279
E160b - Annatto 208
E460 - Cellulose 196
E460ii - Powdered cellulose 96
E1105 - Lysozyme 80
E160a - Carotene 68
E202 - Potassium sorbate 44High risk of over exposure
E251 - Sodium nitrate 36High risk of over exposure
E200 - Sorbic acid 34High risk of over exposure
E331 - Sodium citrates 31
E452 - Polyphosphates 22High risk of over exposure
E14XX - Modified Starch 19
E330 - Citric acid 18
E160ai - Beta-carotene 13
E339 - Sodium phosphates 13High risk of over exposure
E460i - Microcrystalline cellulose 12
E407 - Carrageenan 12High risk of over exposure
E270 - Lactic acid 12
E160bii - Annatto norbixin 10
E160 - Carotenoids 10
E509 - Calcium chloride 9Moderate risk of over exposure
E410 - Locust bean gum 7
E252 - Potassium nitrate 4High risk of over exposure
E340 - Potassium phosphates 4High risk of over exposure
E160c - Paprika extract 3
E621 - Monosodium glutamate 2High risk of over exposure
E415 - Xanthan gum 2
E1104 - Lipase 2
E412 - Guar gum 2
E341 - Calcium phosphates 2High risk of over exposure
E452i - Sodium polyphosphate 2
E1400 - Dextrin 2
E335 - Sodium tartrates 1
E1102 - Glucose oxidase 1
E234 - Nisin 1
E339ii - Disodium phosphate 1
E281 - Sodium propionate 1
E541 - Sodium aluminium phosphate 1
E341iii - Tricalcium phosphate 1
E450 - Diphosphates 1High risk of over exposure
E1412 - Distarch phosphate 1
E401 - Sodium alginate 1
E340ii - Dipotassium phosphate 1
E153 - Vegetable carbon 1
E635 - Disodium 5'-ribonucleotide 1
E120 - Cochineal 1
E551 - Silicon dioxide 1
E150a - Plain caramel 1No or very low risk of over exposure