Ground meat preparations

Categories: Ground meat preparations

Belongs to:

Meat preparations, Meats

Contains:

Nutrition facts

Average nutrition facts for the 274 products of the Ground meat preparations category for which nutrition facts are known (out of 309 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 942 kj
(225 kcal)
285 kj
(68 kcal)
0 kj
(0 kcal)
709 kj
(169 kcal)
908 kj
(217 kcal)
1,140 kj
(272 kcal)
2,850 kj
(681 kcal)
Fat 16.7 g5.7 g0 g10 g15 g23 g54 g
- Saturated fat 6.89 g4.84 g0 g3.3 g6.6 g9.1 g63 g
Carbohydrate 2.83 g3.89 g0 g0 g1.9 g6 g46 g
- Sugars 0.786 g0.783 g0 g0 g0.6 g2 g5.7 g
Dietary fiber 1.24 g1.15 g0 g0 g1 g3.1 g3.8 g
Proteins 14.9 g3.48 g0 g12 g15 g18.4 g24 g
Salt 1.24 g1.01 g0 g0.2 g1.17 g2 g13 g
Sodium 0.487 g0.399 g0 g0.079 g0.461 g0.787 g5.12 g
Collagen/Meat protein ratio (maximum) 18.7 %5.29 %3.7 %15 %15 %25 %25 %
Nutrition score - France 11.6 11.6 11.6 11.6 11.6 11.6 11.6
Nutri-Score DDDDDD

Products from the Ground meat preparations category - World