Half-salted butter - Page 24
Belongs to:
Butters, Dairy spread, Milkfat, Animal fats, Spreadable fats, Spreads, Fats, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 609 products of the Half-salted butter category for which nutrition facts are known (out of 671 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,990 kj (717 kcal) |
154 kj (38 kcal) |
0 kj (0 kcal) |
2,860 kj (678 kcal) |
3,030 kj (726 kcal) |
3,070 kj (735 kcal) |
3,240 kj (774 kcal) |
Fat | 79.2 g | 3.99 g | 0 g | 76 g | 80 g | 81 g | 100 g |
Saturated fat | 53.8 g | 4.21 g | 0 g | 45 g | 55 g | 57 g | 77.9 g |
Carbohydrates | 0.73 g | 0.244 g | 0 g | 0.5 g | 0.6 g | 1 g | 57 g |
Sugars | 0.622 g | 0.219 g | 0 g | 0.22 g | 0.6 g | 1 g | 56 g |
Fiber | 0.039 g | 0.129 g | 0 g | 0 g | 0 g | 0.5 g | 0.8 g |
Proteins | 0.688 g | 0.108 g | 0 g | 0.5 g | 0.7 g | 0.8 g | 7.1 g |
Salt | 2.02 g | 0.35 g | 0 g | 1.5 g | 2 g | 2.6 g | 24 g |
Vitamin A | 563 µg | 161 µg | 0.602 µg | 150 µg | 602 µg | 800 µg | 908 µg |
671 products