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Hard liquors - Page 4

Category: Hard liquors

Belongs to:

Distilled beverages, Alcoholic beverages, Beverages, Beverages and beverages preparations

Contains:

Nutrition facts

Average nutrition facts for the 904 products of the Hard liquors category for which nutrition facts are known (out of 2204 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 655 kj
(151 kcal) 		462 kj
(116 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		880 kj
(208 kcal) 		1,270 kj
(307 kcal) 		5,020 kj
(1200 kcal)
Fat 3.13 g 6.85 g 0 g 0 g 0 g 20 g 80 g
Saturated fat 1.16 g 2.8 g 0 g 0 g 0 g 9 g 50 g
Carbohydrates 8.63 g 15.6 g 0 g 0 g 1 g 56 g 91 g
Sugars 5.3 g 11.1 g 0 g 0 g 0.1 g 33 g 99 g
Fiber 0.581 g 1.49 g 0 g 0 g 0 g 3.6 g 34 g
Proteins 1.89 g 3.73 g 0 g 0 g 0 g 10.6 g 100 g
Salt 0.176 g 0.462 g 0 g 0 g 0 g 1.1 g 40 g
Alcohol 39 % vol 5.15 % vol 0 % vol 30 % vol 40 % vol 46 % vol 80 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 11.1% 0.6 g 44.4% 0.3 g 0 g
    Plastic 0% 55.6% 0.7 g 0 g
    Glass 77.8% 93.7 g 77.8% 93.7 g 73 g
    Metal 0% 33.3% 0.3 g 0 g
    Unknown 11.1% 4.8 g 33.3% 3.6 g 1 g
    Total - - - - 75 g

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